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  • Dooley, Beth, author.
     
     Subjects
     
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  • Cooking (Honey)
     
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  • Cooking (Maple sugar and syrup)
     
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  •  Sweet nature : a coo...
     
     
     
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    Sweet nature : a cook's guide to using honey and maple syrup / Beth Dooley & Mette Nielsen ; food styling by Abby Wyckoff.
    by Dooley, Beth, author.
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    Subjects
  • Cooking (Honey)
  •  
  • Cooking (Maple sugar and syrup)
  • Publisher Info: 
    Minneapolis : University of Minnesota Press, [2019]
    Description: 
    194 pages : color illustrations ; 24 cm
    RDA Types: 
    text
    unmediated
    volume
    ISBN: 
    9781517904708
    1517904706
    Format Book: 
    Summary: 
    Honey and maple syrup might be better for you than sugar. They might be better for the environment. But even better, and sweet as anything, is how these natural ingredients taste and the wonders they do for a dish. James Beard, Award winning cookbook author Beth Dooley and gifted photographer Mette Nielsen make the most of these flavors in this celebration of honey and maple syrup in traditional kitchens as well as cutting-edge food culture.
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    LocationCollectionCall No.Status 
    Marion Public LibraryTop Floor641.68 DOOChecked InAdd Copy to MyList

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