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Item Information   Holdings     First Chapter Excerpts                 Summary       More by this author     Antol, Marie Nadine.     Subjects     Cooking (Olives)     Cooking (Olive oil)     Olive.     Browse Catalog     by author:      Antol, Marie Nadine.       by title:      The sophisticated ol...         MARC Display

The sophisticated olive : the complete guide to olive cuisine / Marie Nadine Antol. by Antol, Marie Nadine. Subjects Cooking (Olives)   Cooking (Olive oil)   Olive. Publisher Info:  Garden City Park, N.Y. : Square One Publishers, c2004. Description:  193 p. : ill. ; 19 cm. ISBN:  075700024X Contents:  The history of the olive -- From tree to table -- Olives of the world -- Olives, health, and beauty -- Olives in your own backyard -- The art of olive making -- Cooking with olives and olive oil. Format Book:  No. of Holds:  0   Copy/Holding information Location Collection Call No. Status   Marion Public Library Top Floor 641.3 ANT Checked In Add Copy to MyList Format: HTMLPlain textDelimited Subject:   Email to:

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